- Published: 12.11.2015.
Presentation of Croatian gastronomy
Presentation of Croatian gastronomy, organized by the Croatian Embassy in Jakarta and Hotel Borobudur was held on November 12, 2015. Guests were offered Zigante Truffles, Belic Olive Oil, pršut donated by Tavern Dida from Zagreb, and Croatian wines from two wineries Stina and Skaramuca. In a pleasant ambiance of Churchill bar at Borobudur were screened promotional films by the Croatian Tourism Board and Zagreb Tourist Board. Event was attended by 40 people (importers and distributors of wine, business people, media, Ambassadors accredited in Indonesia, representatives of Ministries, the Indonesian Chamber of Commerce, representatives of hotels and the people from the political, economic and cultural life of Indonesia).
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